You can get Takoyaki almost anywhere in Japan, but we stopped at this place during our afternoon in Tsurahashi. They made Takoyaki Tacos (well,... that's what I call them). Let me explain. It is takoyaki sandwiched by a special seafood flavor rice cracker and topped with green onions and other toppings. The rice cracker is a large thin oval shape, cut in half, one for each side. It resembles a mexican hard taco. Hence the name,...Takoyaki Taco. Tako Taco!
It's like the Korean kimuchi Terminator!
He's got a handful of kimuchi (fake kimuchi,...i hope) and a plate of it on display next to his foot. Honestly, one of the funniest things I've seen in a while. The guys were posing for pictures with it.